Introduction to the Hotel


The small, cozy rooms are simple and comfortable, ideal for short stays. They were recently decorated and equipped with little balconies from which guests may enjoy a splendid view of the lake. you may relax in the peaceful garden or spend hours reading in the shade of the ancient olive tree.

 

You may choose the "room and breakfast" arrangement and enjoy the restaurant, also open to external clientele, with an a la carte menu offering local and Mediterranean dishes; the fresh pasta and desserts are strictly homemade. The fish, "Florentine steak" and all the grilled meats are cooked over olive wood. 

 

You may also enjoy the "half board" arrangement: in the morning a generous buffet breakfast awaits you on the terrace and dinner is served on a flexible schedule from 7:15 to 8:30 p.m. in one of our salons. 
The menu offers the choice between two first courses, two main courses, vegetables and two desserts that change daily, giving various possibilities for sampling our cuisine.

We are also able to satisfy people with special food needs such as those with celiac disease or vegetarians.