STARTER

House antipasto:
Selection of cold cuts, grilled vegetables
formagella in oil, Frittata, Polenta and gorgonzolacheese, Stuffed Savoy Cabbage "Brescia-Style"
1-3-5-7-8
€ 14.00

Venison terrine with hazelnuts
7-8-12
€ 12.50

Codfish mantecato with EVO oil and polenta chips
4-7
€ 13.00

Carpaccio of trout marinated in citrus on a bed of fennel
4
€ 12.00

FIRST DISHES

 Fresh Pasta of our own production

Crespelle filled with Tremosine cheese and black winter truffle
1-3-7
€ 15.00

Tagliatelle with porcini mushrooms
1-3-7-9
€ 13.00

Homemade Tagliolini with smoked trout and arugula
1-2-3-4
€ 12.50

Maccheroncini with venison ragout
1-3-7-9-12
€13.00

Spit-filled ravioli
1-3-7
€12.50

Pumpkin gnocchi with speck and cabbage
By choosing this dish, you support "Support & Sustain children" *
1-3-7
€ 11.00

*This dish is part of charitable initiative: proceeds will be donated to Support& Sustain children, an organization committed to improving the lives of children in need. Thank you for your support!

MAIN DISHES
 

Escalope of veal with fresh porcini
1-9
€ 16.00

Venison bites in salmis sauce
7-9-12
€ 18.00

Sliced beef Mediterranean style (with oliveoil chopped olives, capers, and cherry tomatoes)
€ 16.00

Mixed Grilled Meat with green sauce
€ 16.00

Grilled veal rib-eye steak
€ 19.00

“Bistecca Fiorentina” grilled Scottona steak 
all'hg. € 7.00

Grilled Scottona rib-eye steak
all'hg. € 5.50

Pike alla gardesana (sauce of Evo oil, capers, salted sardines, onions and parsley)
4
€ 14.00

Grilled Salmon Trout Fillet
4
€ 14.00

* Shrimp tails with vegetables in EVO oil
2-9
€ 16.00