House starter: Selection of cured meats, grilled vegetables, formaggella in oil,
omelette, polenta and gorgonzola, capponcello alla bresciana
€ 9.00
Veal tartare on tuna sauce
€ 12.00
Whipped codfish with potatoes, olive oil and polenta chips
€ 12.00
Citrus marinated brown trout salad
€ 12.00
"Carne salada" carpaccio with vegetable sweet and sour salad
€ 10.00
Fresh homemade pasta
Potato and rocket gnocchi with crispy bacon
€ 9.50
Green basil bavioli filled with mozzarella, with concassè tomatoes
€ 11.00
Maccheroncini with boar ragù, bean and bacon
€ 11.00
Tagliatelle with trout ragout, lemon and thyme
€ 12.00
Veal scaloppine with mushrooms
€ 15.00
"Mediterranea style" TSliced Beef steak: with extra virgin olive oil, capers, olives and dried tomatoes
€ 15.00
Mixed BBQ with green sauce
€ 13.00
Veal ribe eye steak
€ 15.00
Scottona Fiorentina ribe eye steak
€ 5.00/hg
Scottona ribe eye steak
€ 4.50/hg
Gardesana-style pike (EVO oil sauce, capers, salted sardines, onions and parsley)
€ 14.00
Grilled salmon trout fillet
€ 12.00
* Shrimp tails with Garda extra virgin olive oil vegetables
€ 15.00